As part of the Conference on Dialogue of Asian Civilizations, the Asian Cuisine Festival is being held in Hangzhou, Guangzhou and Chengdu. (Photos: VCG)
Fifty-six countries and regions, including Malaysia, Australia, Spain and the United States, participated in the exhibit and sold snacks, food and drinks.
The "Taste of Hangzhou" Asian Cuisine Festival is being held in Hangzhou from May 15 to 19. This event presents an organic combination of technology and food, demonstrating the achievements of Hangzhou's digital economy and city construction.
At the same time, the event showcases the collection of food with Olympic and Asian Games elements and the Asian Games' innovative food design.
The festival offers visitors a taste of Japanese sushi, Korean barbecue, Burmese pastry, Indian butter chicken, Thai secret winter shade kung shrimp soup and other delicacies.
Located in Qianjiang new town in Hangzhou, the food and culture park covers an area of 110,000 square meters, welcoming diners from all over the world.
The "Taste of Hangzhou" Asian Cuisine Festival is being held in Hangzhou from May 15 to 19. This event presents an organic combination of technology and food, demonstrating the achievements of Hangzhou's digital economy and city construction.
The Chengdu Panda Asian Cuisine Festival in Sichuan, which is being held from May 15 to 22, has allowed citizens to experience international cuisine without leaving the city.
In addition to the classic cuisine such as Sichuan dishes and hotpot, people can taste different dishes from different countries and regions at the festival.
