Traditional moon cakes prepared in Zhangye, NW China's Gansu
Xinhua
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Staff make traditional moon cakes at a food processing workshop in Zhangye, northwest China's Gansu Province, on Sept. 18, 2018. Making traditional moon cakes before the Mid-Autumn Festival dates back to a thousand years in Zhangye. (Photos: Xinhua)
Staff make traditional moon cakes at a food processing workshop in Zhangye, northwest China's Gansu Province, on Sept. 18, 2018. Making traditional moon cakes before the Mid-Autumn Festival dates back to a thousand years in Zhangye.
Traditional moon cakes are prepared to be baked at a food processing workshop in Zhangye, northwest China's Gansu Province, on Sept. 18, 2018. Making traditional moon cakes before the Mid-Autumn Festival dates back to a thousand years in Zhangye.
Citizens purchase traditional moon cakes in a supermarket of Zhangye, northwest China's Gansu Province, Sept. 18, 2018. Making traditional moon cakes before the Mid-Autumn Festival dates back to a thousand years in Zhangye.