A sweet bite of Chinese pastry

<p>Speaking of snacks, ice cream or chips come first to many people around the world. However, in China, there is a different option – pastry.<br/></p><p>There are a great variety of Chinese pastries, which are quite different from the desserts in the West.</p><p>In China, pastries encompass a wide variety of ingredients commonly used, such as powdered or whole glutinous rice, sweet bean pastes, nuts, wine and agar.</p><p>See how Chinese chefs make pastries.</p><p><span style="color: rgb(127, 127, 127);">(Video source: Kuaishou)</span></p>