Paul Bocuse's son continues top chef's legacy

<p>One year after the death of renowned French chef Paul Bocuse, his son Jerome has taken over the reins of the Bocuse d&#39;Or, billed as the most prestigious culinary competition in the world.&nbsp;</p><p><img src="https://imedia-peoplesdaily.pdnews.cn/up/cms/www/201901/29194532qs0b.jpg" title="AFP-TV_20190129_FIN_FRA_TourismRestaurant_VID1296808_EN_en.jpg" alt="AFP-TV_20190129_FIN_FRA_TourismRestaurant_VID1296808_EN_en.jpg"/><br/></p><p style="white-space: normal;"><span style="color: rgb(127, 127, 127);">Video source: AFP</span></p><p>Founded by Paul Bocuse more than 30 years ago, the contest seeks out the most talented young chefs from around the globe. The final of this year&#39;s edition is taking part in Lyon from 29-30 January.</p>