Traditional Chinese food made on production line

<p><em>Baozi</em> (steamed stuffed buns), <em>mantou</em> (steamed bread), dumpling wrappers, <em>jianbing</em> (Chinese pancakes) and <em>mahua</em> (fried dough twists) — these traditional Chinese foods were all made by hand, but now, automatic machines allow you to rest your hands.</p><p><span style="color: rgb(191, 191, 191);">(Video source: Kwai, compiled by Qiao Wai)</span></p>